04. BBQ Ribs with Creamy Mac and Cheese

Nutrition Facts

Serving size: 1 plate (350 g)
Calories: 860

Nutrient	Amount per serving	% Daily Value*
Total Fat	52 g	67%
Saturated Fat	21 g	105%
Trans Fat	1 g	—
Cholesterol	165 mg	55%
Sodium	1,420 mg	62%
Total Carbohydrate	46 g	17%
Dietary Fiber	2 g	7%
Total Sugars	14 g	—
Includes Added Sugars	10 g	20%
Protein	48 g	96%

Vitamins & Minerals

	% Daily Value*
Vitamin D	2%
Calcium	28%
Iron	20%
Potassium	16%

*Percent Daily Values are based on a 2,000 calorie diet.