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10. Atlantic Salmon Fillet with Creamy Leek Sauce, Potatoes & Vegetables
                
                C$11.60
                
               
               
               
               
               
               
               
               
               
               
               
              
                
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                Gluten Free
                
                
               
               
               
                
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                In stock
                
              
              
              
                   1
                  
                 
               Product Details
              
              
              Nutrition Facts
Serving size: 1 plate (400 g)
Calories: 620
| Nutrient | Amount per serving | % Daily Value* | 
|---|---|---|
| Total Fat | 33 g | 42% | 
| Saturated Fat | 10 g | 50% | 
| Trans Fat | 0 g | — | 
| Cholesterol | 120 mg | 40% | 
| Sodium | 580 mg | 25% | 
| Total Carbohydrate | 30 g | 11% | 
| Dietary Fiber | 5 g | 18% | 
| Total Sugars | 5 g | — | 
| Includes Added Sugars | 0 g | 0% | 
| Protein | 48 g | 96% | 
| Vitamins & Minerals | % Daily Value* | 
|---|---|
| Vitamin D | 60% | 
| Calcium | 10% | 
| Iron | 12% | 
| Potassium | 30% | 
Ingredients:
 Atlantic salmon fillet, potatoes, mixed vegetables, creamy leek sauce (leeks, cream, butter, flour, oil, salt, pepper).
Allergens: Contains fish and milk.
*Percent Daily Values are based on a 2,000-calorie diet.
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              10. Atlantic Salmon Fillet with Creamy Leek Sauce, Potatoes & Vegetables
             
             
             
             
             
            
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