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10. Basa Fillet with Roasted Potatoes, Vegetables & Dijon Mustard Sauce
C$10.00
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Gluten Free
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Product Details
Nutrition Facts
Serving size: 1 plate (420 g)
Calories: 610
| Nutrient | Amount per serving | % Daily Value* |
|---|---|---|
| Total Fat | 28 g | 36% |
| Saturated Fat | 10 g | 50% |
| Trans Fat | 0 g | — |
| Cholesterol | 95 mg | 32% |
| Sodium | 860 mg | 37% |
| Total Carbohydrate | 44 g | 16% |
| Dietary Fiber | 5 g | 18% |
| Total Sugars | 5 g | — |
| Includes Added Sugars | 1 g | 2% |
| Protein | 42 g | 84% |
| Vitamins & Minerals | % Daily Value* |
|---|---|
| Vitamin D | 8% |
| Calcium | 8% |
| Iron | 15% |
| Potassium | 30% |
Ingredients:
Basa fillet (seasoned and pan-seared), roasted potatoes (potatoes, oil, salt, pepper), Dijon mustard cream sauce (cream, Dijon mustard, butter, garlic, flour, salt, pepper), mixed vegetables
Allergens: Contains milk, wheat, and fish (basa). May contain mustard.
*Percent Daily Values are based on a 2,000-calorie diet.
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10. Basa Fillet with Roasted Potatoes, Vegetables & Dijon Mustard Sauce
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