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10. Creamy Garlic Pasta Alfredo with Shrimp 🍤
C$10.00
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Nutrition Facts
Serving size: 1 plate (340 g)
Calories: 710
| Nutrient | Amount per serving | % Daily Value* |
|---|---|---|
| Total Fat | 36 g | 46% |
| Saturated Fat | 18 g | 90% |
| Trans Fat | 0.5 g | — |
| Cholesterol | 230 mg | 77% |
| Sodium | 980 mg | 43% |
| Total Carbohydrate | 56 g | 20% |
| Dietary Fiber | 3 g | 11% |
| Total Sugars | 4 g | — |
| Includes Added Sugars | 0 g | 0% |
| Protein | 38 g | 76% |
| Vitamins & Minerals | % Daily Value* |
|---|---|
| Vitamin D | 6% |
| Calcium | 25% |
| Iron | 10% |
| Potassium | 20% |
Ingredients:
Shrimp, pasta (wheat, egg), cream, butter, parmesan cheese, garlic, olive oil, salt, pepper, parsley, lemon juice.
Allergens: Contains shellfish (shrimp), milk, wheat, and egg.
*Percent Daily Values are based on a 2,000-calorie diet.
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10. Creamy Garlic Pasta Alfredo with Shrimp 🍤
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